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"You have to have an iron discipline," said Sgt. Robert Carmical, a trombone player in the 25th Infantry Division Band, who arrived at Contingency Operating Base Speicher only days ago. "A lot of people turn to food for comfort, and the opportunity is there."
Barbecue ribs, fried chicken, rib-eye steak, lobster tails, crab legs, roast turkey, stir-fry, cheeseburgers, fries, onion rings, egg rolls, breaded shrimp, buffalo wings, chili, crepes, pancakes, omelets, waffles, burritos, tacos, quesadillas, quiches, bacon, polish sausages, pulled pork, corned beef hash, milk shakes and smoothies -- and that's just for starters.

Apr 23, 2008 3:43 PM
Rapid island-lizard evolution
from Boing Boing by Cory Doctorow
National Geo has the story of a tribe of island lizards who were recently (in evolutionary terms) transplanted to a neighboring island and underwent rapid and dramatic evolution:
Italian wall lizards introduced to a tiny island off the coast of Croatia are evolving in ways that would normally take millions of years to play out, new research shows.
In just a few decades the 5-inch-long (13-centimeter-long) lizards have developed a completely new gut structure, larger heads, and a harder bite, researchers say.
In 1971, scientists transplanted five adult pairs of the reptiles from their original island home in Pod Kopiste to the tiny neighboring island of Pod Mrcaru, both in the south Adriatic Sea.
Genetic testing on the Pod Mrcaru lizards confirmed that the modern population of more than 5,000 Italian wall lizards are all descendants of the original ten lizards left behind in the 1970s...